Man I love enchiladas... I haven't made them in a while, I think you just inspired me to whip some up soon
What's for dinner tonight?
- Thread starter macsnax
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Man I love enchiladas... I haven't made them in a while, I think you just inspired me to whip some up soon
Dbear
νεκρόπολις nekropolis
Dude same story here! I convinced my mom to make them as a birthday meal since its this month ?. We like to do white on the inside red/green on the outside. Use cream of chicken soup for the white ?
I smoked a fat cone of Briscos Copper Candy then went looking to see if I had enchilada ingredients.... wound up here.... roasted lamb sausages with garlic, onions and mushrooms sandwiches and a sweet potato
Need tortillas
Need tortillas
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Dbear
νεκρόπολις nekropolis
Mmmmmmm this sammich got me thinking about chicken phillys... that's happening next week for sure.
I'm on a fucking roll... almost no takeout lately. Kinda proud of that, cause I have to admit it's usually me that suggests it lol.... smoke a couple bones after work and just want some buffalo wings
Ginger beef lo mein with sesame ginger, and Makrut leaf slaw (I wound up with a ton of ginger, trying to use it up)
Ginger beef lo mein with sesame ginger, and Makrut leaf slaw (I wound up with a ton of ginger, trying to use it up)
Dbear
νεκρόπολις nekropolis
Forgot the ketchup ?♂️
Birds and roots
Orion
CHOOSE YOUR TITLE
Some tender looking Yard Bird right there...
We have a new take out place called Mother Cluckers... this sammy was called the Four Two Zero (it took me an embarrassingly long time to put that together).... it's a fried chicken sandwich with Mac N cheese, fries, bacon, caramelized onions and BBQ sauce on it, and it came with some seriously spicy crinkle cut fries... I'm a happy man. I'll be healthy tomorrow... p
ossibly.
ossibly.
That looks mighty tasty man! I had the same thought... pile of snow outside, make a bunch of food. I made a pair of curries...Thai beef curry and a cauliflower and green beans
GthaEnigma
Canna-Arborist
Took this killer recipe for vegan sweet potato posole and swapped in some chicken broth. Turned out pretty tasty!
the sweet potatoes were of the white variety.
the sweet potatoes were of the white variety.
BH
Tha Dank Hoarder
fried rice : bottom round steak (chopped and 4 table spoons of garlic and black pepper)
veggies : celery , carrots diced ,( 6 )yellow onions , (6 )75 cents each worth of green onion , mushrooms , baby Bok choy
rice (instead of water when making , pork broth )
Tip is dont use oils as a lube or oil on the bbq. You wanna burn it a little (timing is key )first coook the veggies for 3-6 minutes and two flips
than add your “quicker to cook veggies like green onions “ + the rice , move the veggies onto half the grill side so the rice can have a lot of coverage to cook
than flip the rice every 5 minutes twice before adding your final thing ... the meat
Mix the rice and veggies and stir the bottom of them with all of it so you don’t over burn. . Since it’s steak vs chicken or pork . No heat requirements
after a 3 min cook and w/e ur desires of meat for steak is ( I like it barely cooked )
Final step before putting everything together is fully mixing the steak on the grill with the rice and veggies
bam you got 15-25 meals worth and cost ya less than 30 bucks to make.
I add all my misc sauces and oils or w/e do everyone is happy and it’s custom to evry
the pictures are backwards from start to finish , you’ll figure it out lol
veggies : celery , carrots diced ,( 6 )yellow onions , (6 )75 cents each worth of green onion , mushrooms , baby Bok choy
rice (instead of water when making , pork broth )
Tip is dont use oils as a lube or oil on the bbq. You wanna burn it a little (timing is key )first coook the veggies for 3-6 minutes and two flips
than add your “quicker to cook veggies like green onions “ + the rice , move the veggies onto half the grill side so the rice can have a lot of coverage to cook
than flip the rice every 5 minutes twice before adding your final thing ... the meat
Mix the rice and veggies and stir the bottom of them with all of it so you don’t over burn. . Since it’s steak vs chicken or pork . No heat requirements
after a 3 min cook and w/e ur desires of meat for steak is ( I like it barely cooked )
Final step before putting everything together is fully mixing the steak on the grill with the rice and veggies
bam you got 15-25 meals worth and cost ya less than 30 bucks to make.
I add all my misc sauces and oils or w/e do everyone is happy and it’s custom to evry
the pictures are backwards from start to finish , you’ll figure it out lol
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BH
Tha Dank Hoarder
shouts to @Meatman for the meat suggestion cause that’s def the best for your bucks on this kind of meat usage and flavor. Hell yes on that suggestion! 1.99 a pound when I was at the grocery
a lot of the time I even do pork butt or additional nice thing is some shrimp or even have battered chicken like organge chicken/general chicken is ( cook That in the foodie )
in the summer I try to make this dish once a week, if someone doesn’t want any. i guess np to make something differnet that day. But it will still be a nightly Snack and I know every single time I make this dish. I never throw any away.
a lot of the time I even do pork butt or additional nice thing is some shrimp or even have battered chicken like organge chicken/general chicken is ( cook That in the foodie )
in the summer I try to make this dish once a week, if someone doesn’t want any. i guess np to make something differnet that day. But it will still be a nightly Snack and I know every single time I make this dish. I never throw any away.
