Top Shelf is in the hooouuuse!

Dino Party

💩🔥 💩🔥 💩🔥
Thank you all for the very warm welcome. I can tell I’m gonna enjoy it here very much! A lot of talent and great people over here, some I’ve missed very much. Thanks for having me. I’ll throw up a real journal once I have some worthy Veg pics of this new run I just popped.
brent burns time GIF by San Jose Sharks
 

TopShelfTrees

In Bloom
@jmpflyd stretch was nothing crazy , they doubled. She’s got an extremely beautiful fade.be prepared for crazy terps, I even had a turkey ? no joke, fresh baked turkey terp! Was insane , and a crazy fruit punch pheno that overpowered everything including pre-98 Bubba and my double Kush! And suuuuper sticky. Hope yours dense up good.
 

Bullfrog

In Bloom
@jmpflyd stretch was nothing crazy , they doubled. She’s got an extremely beautiful fade.be prepared for crazy terps, I even had a turkey ? no joke, fresh baked turkey terp! Was insane , and a crazy fruit punch pheno that overpowered everything including pre-98 Bubba and my double Kush! And suuuuper sticky. Hope yours dense up good.
Thanks! A stem rub now is definitely unique, kinda sour I think, but can't really put my finger on it. It's new to me. Loved your photo's they were so beautiful. Gonna do my best to do them justice the way you did.
 

Psychobilly

🧀Muenster
@jmpflyd stretch was nothing crazy , they doubled. She’s got an extremely beautiful fade.be prepared for crazy terps, I even had a turkey ? no joke, fresh baked turkey terp! Was insane , and a crazy fruit punch pheno that overpowered everything including pre-98 Bubba and my double Kush! And suuuuper sticky. Hope yours dense up good.

You know, there's a pheno of Sin City Juice that smells like an Orange Chicken Dinner from a Chinese place haha. I have to say the SCJ I've got is starting to smell not unlike fried Chicken which is.... Kinda nice actually. Ned to find a Pickle strain so I can smoke some Popeye's :)
 

TopShelfTrees

In Bloom
Now that’s a pheno I need! My wife would love it, she actually stopped smoking a few years back again , maybe I could get her blazing again with that one haha! It’s absolutely amazing to me the terpenes that modern hybrids are producing. I swear that the old school strains I/we used to grow had a much less wide range of terpenes. A lot of earth, skunk, cheese, berries, death/rotting flesh, pine, hash, lemon and lime and piss. Now we have turkey dinner, orange chicken dinner, cheeseburger, for real mint, bubble bath and a plethora of others. Idk maybe my nose wasn’t as good as it is now, plus my hunts weren’t nearly as vast except our giant outdoor guerillas in the 90’s but that’s a whole different story lol
 

Psychobilly

🧀Muenster
Now that’s a pheno I need! My wife would love it, she actually stopped smoking a few years back again , maybe I could get her blazing again with that one haha! It’s absolutely amazing to me the terpenes that modern hybrids are producing. I swear that the old school strains I/we used to grow had a much less wide range of terpenes. A lot of earth, skunk, cheese, berries, death/rotting flesh, pine, hash, lemon and lime and piss. Now we have turkey dinner, orange chicken dinner, cheeseburger, for real mint, bubble bath and a plethora of others. Idk maybe my nose wasn’t as good as it is now, plus my hunts weren’t nearly as vast except our giant outdoor guerillas in the 90’s but that’s a whole different story lol

Cheese Terpenes are up there in my all time favorites :) I know that that particular Terpene Profile isn't just from Skunk Phenotypes too; Red Congolese is apparently capable of having a Cheese like aroma, and I'd bet money that with a big enough proper hunt of some Afghani ones, you'd probably be able to find them in that too.

It's no secret about my obsession with Cheese and Chemdog stuff, but I've also added some new ones like Sin City Juice to my favorites list too. I REALLY like it, and yeah, if you're Wife hasn't had a chance yet, that Sin City Juice is REALLY easy for me to recommend :)

Bro that strain is so nice; Started life out with a pure Orange smell to it, which, Oranges are one of the few sweet smells I actually like in Weed, and as she continued to grow, that smell changed slightly, and by the time we harvested her, it was actually hard to tell what it smelled like because there was a lot going on, and then, as she cures it's gone to that weird fried Chicken smell LOL.

Frost! That's another thing about that strain bro, she's FROSTY! And so pretty too! I ran her outside here in Michigan, and as the cold temps came in, she turned basically black, and just covered in trichomes ! I jokingly call that one "Can't do Math OG" because one of the threads on here had a Math joke thing going on and I needed a calculator to "be sure".... LOL.

I'm a huge fan of the "odd" terpene profiles. I have Fiona's Chem Cake that smells like spicy Horseradish too LOL.
 

TopShelfTrees

In Bloom
I was just smoking on an auto tester from a friend @Psychobilly its Grape Walker Kush x Ravenberry from mephisto, she’s fresh still (2-3wk cure) but when chopping I was like “holy cheese bro” he looked at me puzzled and I was like “this smells like a mild cheese pheno but it’s unmistakable and it’s weird from that combo” a few minutes later 4 of us all concluded it’s definitely cheese. I lit up a fatty and was taken aback by the overwhelming cheese taste overpowering everything else! Now I know this is probably blasphemous to you! And perhaps I’ve only had shite samples over the many many years but I dislike all the cheese strains I’ve tried, and have yet to try that cheese like UK cheese etc. people swear is the dankest of the dank ??‍♂️
 

Frimpong

🔥Freak Genetics🔥
I was just smoking on an auto tester from a friend @Psychobilly its Grape Walker Kush x Ravenberry from mephisto, she’s fresh still (2-3wk cure) but when chopping I was like “holy cheese bro” he looked at me puzzled and I was like “this smells like a mild cheese pheno but it’s unmistakable and it’s weird from that combo” a few minutes later 4 of us all concluded it’s definitely cheese. I lit up a fatty and was taken aback by the overwhelming cheese taste overpowering everything else! Now I know this is probably blasphemous to you! And perhaps I’ve only had shite samples over the many many years but I dislike all the cheese strains I’ve tried, and have yet to try that cheese like UK cheese etc. people swear is the dankest of the dank ??‍♂️
Without the right representation, it's impossible to make the judgment on any strain really. ? Plus we all have different taste too . I love it allllll lol
 

Psychobilly

🧀Muenster
I was just smoking on an auto tester from a friend @Psychobilly its Grape Walker Kush x Ravenberry from mephisto, she’s fresh still (2-3wk cure) but when chopping I was like “holy cheese bro” he looked at me puzzled and I was like “this smells like a mild cheese pheno but it’s unmistakable and it’s weird from that combo” a few minutes later 4 of us all concluded it’s definitely cheese. I lit up a fatty and was taken aback by the overwhelming cheese taste overpowering everything else! Now I know this is probably blasphemous to you! And perhaps I’ve only had shite samples over the many many years but I dislike all the cheese strains I’ve tried, and have yet to try that cheese like UK cheese etc. people swear is the dankest of the dank ??‍♂️

I'll be honest here; One of our members once said they enjoyed Peanut Butter with Mayo, and though that thought totally horrified me, I love that person anyway, and remind myself that some people enjoy things that I find revolting, and I enjoy things that others would find revolting too LOL. Not everyone likes the same things and I'm OK with that :)

I fish, and I've had people ask me about a Catfish I caught, and they said they didn't like Catfish, and I said "That's fine, more for me" LOL.

I've never had Grapewalker Kush OR the Ravenberry but man I'd be all over it now hahaha.

Now, for the UK Cheese, I've heard very conflicting reports on that; In ENgland they have no Skunks, so some people think that it's just them confusing a Skunk smell with Cheese, but I've also read that in particular, it smells like Sharp Cheddar which would mean it isn't skunky at all. I've only had UK Cheese from a Dispensary and I refuse to base my opinion off Weed that was so dry it barely had a smell at all. The effects were WONDERFUL nonetheless so, until I pop one of these UK Cheese fems I've got, I don't know what to expect, though I've heard they're way more floral.

However I do have multiple Cheese crosses that do in fact have some rank Cheese in them; I have a Blue Cheese mystery cross I nicknamed "Psychobilly Cheese" and the Mother smelled like straight up Skunk spray, and then aged into Skunk and Cat piss. The smelliest most pungent weed I've EVER smelled in my life. It actually made MY lip curl haha. I haven't properly hunted those yet but yeah even with the GMO and all the Chem D and crosses I run, that is still to this day the most pungent one I've ever smelled.

I've had some that you only get a Cheese smell after a long cure, like Blue Cheese, which ends up getting a nice Nacho Cheese aroma after a while, and then there's Susie Cream Cheese that smelled like Limburger, but then when she started the cure it was Mozzarella all the way.

But yeah, I'd be lying if I said Cheese wasn't fully capable of being the most dank thing ever; Overpowers even Motor Breath and GMO, like, easily.
 

TopShelfTrees

In Bloom
We DEFINITELY have similar tastes. GMO (wish I could get flex’s cut) ChemD, Motorbreath, skunks etc. that’s my bag, and kushes Pink, Bubba, OG, and then stuff like Casey Jones, and the dank hash plants. Man if I had a MONEY cut of all of the above , I’d be content, truly content. Alas living in the Great White North has its downfalls for sure as getting these cuts over here is to put it mildly TOUGH, real tough. At least for me as the majority of my cut connects or just friends with big, elite stables are in the US or abroad . One day , one day ??
 

Psychobilly

🧀Muenster
We DEFINITELY have similar tastes. GMO (wish I could get flex’s cut) ChemD, Motorbreath, skunks etc. that’s my bag, and kushes Pink, Bubba, OG, and then stuff like Casey Jones, and the dank hash plants. Man if I had a MONEY cut of all of the above , I’d be content, truly content. Alas living in the Great White North has its downfalls for sure as getting these cuts over here is to put it mildly TOUGH, real tough. At least for me as the majority of my cut connects or just friends with big, elite stables are in the US or abroad . One day , one day ??

Could always move to Michigan :) It's basically Canada hahaha. I don't have any "cuts" myself, as I barely have money for seeds, so I try and pick through what I can, and if I find something super cheap I try and grab it. The GMO I have is legit bagseed from a dispensary here. Wife came outside one day like a year or so ago while I was watering and checking plants and said "That one has GMO for 99 dollars and ounce...." We grabbed one, and got 20 seeds out of that one ounce, and then, the next week the same thing was 75 dollars, and we grabbed that and got 10 more seeds. I loved that GMO though, so, running a bagseed wasn't an issue for me at all. I cut 3 clones off her, and thinking it wouldn't produce much because of the size of the buds, I didn't put a Grove Bag aside for her at first, but then after they were hanging I saw the buds barely shrunk at all drying, and we ended up with almost 3 pounds of it. Motor Breath is the same; I just kept seeds I found so I could keep that too. If I could afford real seeds of it, I'd buy them, but, I'm cool with it LOL. I had a single seedling from that this past season and got 2 pounds off her. Chem D another one I only have bagseed of but, I LOVE that strain, and currently have about 2.5 or 3 pounds of that too so, kinda hard to complain really.

OG Kush I'd love to run, but sadly that hasn't happened so far haha.
 

spyralout

🌱🌿🌲🔥💨
Staff member
Administrator
Moderator
Cheese Terpenes are up there in my all time favorites :) I know that that particular Terpene Profile isn't just from Skunk Phenotypes too; Red Congolese is apparently capable of having a Cheese like aroma, and I'd bet money that with a big enough proper hunt of some Afghani ones, you'd probably be able to find them in that too.

It's no secret about my obsession with Cheese and Chemdog stuff, but I've also added some new ones like Sin City Juice to my favorites list too. I REALLY like it, and yeah, if you're Wife hasn't had a chance yet, that Sin City Juice is REALLY easy for me to recommend :)

Bro that strain is so nice; Started life out with a pure Orange smell to it, which, Oranges are one of the few sweet smells I actually like in Weed, and as she continued to grow, that smell changed slightly, and by the time we harvested her, it was actually hard to tell what it smelled like because there was a lot going on, and then, as she cures it's gone to that weird fried Chicken smell LOL.

Frost! That's another thing about that strain bro, she's FROSTY! And so pretty too! I ran her outside here in Michigan, and as the cold temps came in, she turned basically black, and just covered in trichomes ! I jokingly call that one "Can't do Math OG" because one of the threads on here had a Math joke thing going on and I needed a calculator to "be sure".... LOL.

I'm a huge fan of the "odd" terpene profiles. I have Fiona's Chem Cake that smells like spicy Horseradish too LOL.
SCJ. One of my favorites of all time. @HydroRed hit it outta the park w this one. Yes the frost factor and the Chinese orange chicken orange smell. I had one that didn’t smell like that it was more just orange. Fkn hits hard and very pretty plant, great bag appeal. Rock solid buds that would clunk clink when you’d drop em onto the tray. Grew medium height in hydro indoors.
 

spyralout

🌱🌿🌲🔥💨
Staff member
Administrator
Moderator
We DEFINITELY have similar tastes. GMO (wish I could get flex’s cut) ChemD, Motorbreath, skunks etc. that’s my bag, and kushes Pink, Bubba, OG, and then stuff like Casey Jones, and the dank hash plants. Man if I had a MONEY cut of all of the above , I’d be content, truly content. Alas living in the Great White North has its downfalls for sure as getting these cuts over here is to put it mildly TOUGH, real tough. At least for me as the majority of my cut connects or just friends with big, elite stables are in the US or abroad . One day , one day ??
Post smth up I’m sure someone’s got it mang. We got the goods here at pH ?
 
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