Chef Dave's finally steering a Ferrari 🏎️

Weekly update day 28 and 29, everything going good, plants bulking nicely for their first week of bulking phase, there are a couple plants in here that are having small issues with nitrogen, it's the dilemma of running multiple strains with different needs, I'm still pheno hunting trying to find 4 cultivars for production moms. I know gastro pop will be one, but nothing else finalized. Next week is crucial for signs of issues, but I think I'm looking good. Sensors are telling me my substrate is ideal, runoff tests the same. Got the 5 x4 test room replanted two days ago, literally growing 2 inches a day, put up 2nd net yesterday. This 5x4 is low tech, no sensors, no CO2, no steering, gonna have to switch over after this run to steering, to have control over the plants stretch. Cheers.PXL_20261029_020649856.RAW-01.jpgPXL_20261029_020724166.RAW-01.jpgPXL_20261029_020743014.RAW-01.jpgPXL_20261029_020806590.RAW-01.jpgPXL_20261029_020838057.RAW-01.jpg
 
Weekly update day 28 and 29, everything going good, plants bulking nicely for their first week of bulking phase, there are a couple plants in here that are having small issues with nitrogen, it's the dilemma of running multiple strains with different needs, I'm still pheno hunting trying to find 4 cultivars for production moms. I know gastro pop will be one, but nothing else finalized. Next week is crucial for signs of issues, but I think I'm looking good. Sensors are telling me my substrate is ideal, runoff tests the same. Got the 5 x4 test room replanted two days ago, literally growing 2 inches a day, put up 2n10316f7ce0f17f0005f809d5eb1b2bf1.jpg
 
do you put the spinach in the grow room? or does it go outside? I usually keep a couple pepper plants and some stuff for the kitchen like basil & oregano in my room over winter. As a side note, Everbearing strawberries do wonderful in a typical grow room environment. And tend to produce extremely well.
 
do you put the spinach in the grow room? or does it go outside? I usually keep a couple pepper plants and some stuff for the kitchen like basil & oregano in my room over winter. As a side note, Everbearing strawberries do wonderful in a typical grow room environment. And tend to produce extremely well.
It's staying inside, plan on doing lots of greens over fall winter, Got pak choi, tat soil, Russian kale, black radish, mustard, collard etc, just running in 10 /20 trays clipping when 4 inches and regrowing
 
Thanks brother ,You can!! It took me 9 years at this house, started with hand watering, no CO2, etc for years, went automated 4 yrs ago with CO2, ac, and finally this year with a full blown commercial setup. Patience brother, if you want it and work at it it will come.
Nice man. I feel your pain on how you stared off because I still do the handwatering no co2 etc lol tbh ive only had enough room to do as many strains as I have been at a time not even a year ago. Prior to that id do like 4 plants in flower max
 
Well today day 34 and 35, plants in flower room #1 doing great, bulked considerably in 6 days since last post, inline feed at 2.3 ec, pwec running 3.5 to 6.5 at P0. Steady sailing from here on out. There are some sativa dominant hybrids in here that I knew wouldn't like the feed regime, but are doing good as expected, Flower #3, the 5 x4 test room is on day 13, and forming buds nicely. The nursery I did 4 hrs tonight getting plants ready for flower on Monday in flower #2 which is almost finished construction,switching to crop steering. Transplanted many plants, took clones, and planted some surfer seeds from the sale I got yesterday. CheersPXL_20261104_070655262.RAW-01.jpgPXL_20261104_070711272.RAW-01.jpgPXL_20261104_070723672.RAW-01.jpgPXL_20261104_070754400.RAW-01.jpgPXL_20261104_070836068.RAW-01.jpgPXL_20261104_070910310.RAW-01.jpgPXL_20261104_070917025.RAW-01.jpgPXL_20261104_070933209.RAW-01.jpgPXL_20261104_071027201.RAW-01.jpg
 

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