What's everyone using
- Thread starter Frimpong
- Start date
Gatorbackbob
In Bloom
Just straight coco and 2 part Lucas formula, but I'm thinking about trying jacks. I use a ChilLed x3 commercial 500w and love that light, way better than my old hlg
webeblzr
In Bloom
When a leaf or 2 of our Aloe Vera plant needs removed, I grind it up, and filter the juices into a dedicated mason jar I keep refrigerated.
Then as another comes off, I use a bit of the saved juice, to grind up the next one, filter back into the mason, and back into the cold it goes.
So from February I've been doing this, so the juice is very potent.
I recently read, AV, is a chelator, and when combined with our LAB's, I used a 2 shots of AV to 2 shots of LAB's, to 10 gallons of water, since I giving the juice to 18/6 timed plants, I added 2 shots of Morbloom.
It is the fist time, I saw a HUGE, over night perkiness, regreening, and every plant looked as if something special just happened to to them.
It was eerie to me as I saw regularly this with salt based fertilizers, and when I ran PureProBlend/CNS products!!
I just wanted to share this mind blow moment with anyone interested.
I'm NOT about beating on any type of fertilizer program at all!!
webe
Then as another comes off, I use a bit of the saved juice, to grind up the next one, filter back into the mason, and back into the cold it goes.
So from February I've been doing this, so the juice is very potent.
I recently read, AV, is a chelator, and when combined with our LAB's, I used a 2 shots of AV to 2 shots of LAB's, to 10 gallons of water, since I giving the juice to 18/6 timed plants, I added 2 shots of Morbloom.
It is the fist time, I saw a HUGE, over night perkiness, regreening, and every plant looked as if something special just happened to to them.
It was eerie to me as I saw regularly this with salt based fertilizers, and when I ran PureProBlend/CNS products!!
I just wanted to share this mind blow moment with anyone interested.
I'm NOT about beating on any type of fertilizer program at all!!
webe
webeblzr
In Bloom
Egg shells, 5% vinegar, fry the shells till toasted, mine took about 20 minutes on the outdoor grill.
Then I add the toasted shells about 1-2 cups into a quart mason.
Then I pour in the 2 cups of 5%, it will quickly start to bubble and fizz, the CO2 is being driven out, for 1 week to 10 days.
I use carboy's or Fermi Lids when fermenting cabbage into sauerkraut. I used a carboy to burp the gas from the mix.
Then it is just Calcium Acetate, that is diluted, then can be used as foliar spray, or into your medium, for a quick calcium uptake.
Well as I understand it anyway.
I found a few YouTube's, on the matter. But followed the Viking dudes post more so.
I have some victim plants ready to be patient zero, for inoculating!!
Then I add the toasted shells about 1-2 cups into a quart mason.
Then I pour in the 2 cups of 5%, it will quickly start to bubble and fizz, the CO2 is being driven out, for 1 week to 10 days.
I use carboy's or Fermi Lids when fermenting cabbage into sauerkraut. I used a carboy to burp the gas from the mix.
Then it is just Calcium Acetate, that is diluted, then can be used as foliar spray, or into your medium, for a quick calcium uptake.
Well as I understand it anyway.
I found a few YouTube's, on the matter. But followed the Viking dudes post more so.
I have some victim plants ready to be patient zero, for inoculating!!
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