Hitch's Hidey-Hole

Hitch

Perpetual Amateur
This is why I have a hard time with autos. The little guys are just so little.
My sentiments exactly. Same effort, more costly to run and more expensive to start, plus non duplicate-able. Half ounce harvests hurt lol.

Eventually maybe I will find a handful I appreciate, but I only run them once a year and next year there will be new stuff. It’s a conundrum.

Disclaimer: This is just my environment, your results may vary. And the Frozen Kong smells like apricots (or peach?) so far, which I’m digging. Wish there was twice as much of it.

Also everything is healthy and the finish time should be rapid, so that’s a plus. No offense is intended, this is all just my observations. I am blessed and I didn’t overpay thanks to PP's generosity.
 

Hitch

Perpetual Amateur
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Some final thoughts on the Fr00ty B00ty f1.
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Wait...what was I doing? Oh yeah lol

Wonderfully distracting, daydream-y smoke. The kind where I've sat on my front porch staring at my Flavor Bombs for the last half hour. I started a tomato company and we're only going to use compostable packaging instead of that stupid plastic. Cherries only. No, not really, but I imagined it all in stupid detail.

The flavor of the smoke didn't stand out particularly, though the 9 week cured product still has the great fruity-fuel nose. Not damning it with feint praise, just didn't stand out enough to really describe for my dumb ass lol.

But the high is fantastic. Starts out with a pressure behind the eyes. Soon you totally relax, sighs come and the busy world passes. You start to travel places and think things that seem profound. It's all silliness when sobriety comes, but man that the trip to Candyland is great.

Man all the talk about 'you get what you pay for', and I spend plenty and I mean all respect 🙏, but these were free. And isn't half this cross a Bargain bean? Blessings to you guys @Bubby's n da lab @JGG not sure what I was expecting but this is better'n that 👊

First toms ripening....sent me right down a rabbit hole.

Fuck I'm high.
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JGG

In Bloom
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Some final thoughts on the Fr00ty B00ty f1.
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Wait...what was I doing? Oh yeah lol

Wonderfully distracting, daydream-y smoke. The kind where I've sat on my front porch staring at my Flavor Bombs for the last half hour. I started a tomato company and we're only going to use compostable packaging instead of that stupid plastic. Cherries only. No, not really, but I imagined it all in stupid detail.

The flavor of the smoke didn't stand out particularly, though the 9 week cured product still has the great fruity-fuel nose. Not damning it with feint praise, just didn't stand out enough to really describe for my dumb ass lol.

But the high is fantastic. Starts out with a pressure behind the eyes. Soon you totally relax, sighs come and the busy world passes. You start to travel places and think things that seem profound. It's all silliness when sobriety comes, but man that the trip to Candyland is great.

Man all the talk about 'you get what you pay for', and I spend plenty and I mean all respect 🙏, but these were free. And isn't half this cross a Bargain bean? Blessings to you guys @Bubby's n da lab @JGG not sure what I was expecting but this is better'n that 👊

First toms ripening....sent me right down a rabbit hole.

Fuck I'm high.
View attachment 174348
All smiles reading this Hitch. Thank you for running these and for the wonderful report! I'm glad you found something you like!

Yep, Hammerhead's cbanana s1 and Brisco's fiona's crack.

Tomatoes look killer, too!
 

Hitch

Perpetual Amateur
Personally I think going forward Im only running autos in coco. The accelerated growth of a hydroponic medium is just so noticeable.
Well that may be the sauce then. Not that I'm having zero luck...the Beskar and Otto seem quite fine for the environment size wise. And it's not as if the small ones don't smell and look awesome.

10+ years ago I grew a few autos over 3' that were fire so those are out there too. These are about the speed and they win there.
 

Bubby's n da lab

Blue Collar Beans
View attachment 174347

Some final thoughts on the Fr00ty B00ty f1.
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.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
Wait...what was I doing? Oh yeah lol

Wonderfully distracting, daydream-y smoke. The kind where I've sat on my front porch staring at my Flavor Bombs for the last half hour. I started a tomato company and we're only going to use compostable packaging instead of that stupid plastic. Cherries only. No, not really, but I imagined it all in stupid detail.

The flavor of the smoke didn't stand out particularly, though the 9 week cured product still has the great fruity-fuel nose. Not damning it with feint praise, just didn't stand out enough to really describe for my dumb ass lol.

But the high is fantastic. Starts out with a pressure behind the eyes. Soon you totally relax, sighs come and the busy world passes. You start to travel places and think things that seem profound. It's all silliness when sobriety comes, but man that the trip to Candyland is great.

Man all the talk about 'you get what you pay for', and I spend plenty and I mean all respect 🙏, but these were free. And isn't half this cross a Bargain bean? Blessings to you guys @Bubby's n da lab @JGG not sure what I was expecting but this is better'n that 👊

First toms ripening....sent me right down a rabbit hole.

Fuck I'm high.





nice work brother

glad your diggin the buzz

saw this the other day & chuckled
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Hitch

Perpetual Amateur
Photo dump of the Twerpz S1's (Cosmic Wisdom) on chop day. Took her 67 days from flip.

I didn't necessarily appreciate this plant until the last couole weeks. Pics don't do this shit justice, it's straight fire. The purple comes out just a bit on trim. If it smokes like it looks, smells and handles, it'll be a winner. It's truly dank.

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And just like that the flower room is dark. See ya in September 😊
 

doober

In Bloom
Photo dump of the Twerpz S1's (Cosmic Wisdom) on chop day. Took her 67 days from flip.

I didn't necessarily appreciate this plant until the last couole weeks. Pics don't do this shit justice, it's straight fire. The purple comes out just a bit on trim. If it smokes like it looks, smells and handles, it'll be a winner. It's truly dank.

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And just like that the flower room is dark. See ya in September 😊

How’s the nose on that beauty Hitch ?
 

Hitch

Perpetual Amateur
How’s the nose on that beauty Hitch ?
Man, so I have been back and forth (to and fro?) between here and the closet five times trying to get a good handle on that. And I think I have it.

So, You what cheese smells like?

Ok, so it’s nothing like that at all. Lol

What it is, is…Salami man. Like a Genoa. Maybe a hint of Slim Jim….something tangy/sour. Not kidding. Nearest I can come up with.

Except..

When you walk by the closet without opening it. Then it’s a hint of grapes. Just a hint. Enough to surprise you and make you open the closet.

Then it’s salami again. 🤷‍♂️

It’s definitely something you’d be stoked about if you opened up a random bag-o-dank and smelled this.
 

Gentlemancorpse

Cannabis Chaotician
Staff member
Moderator
Man, so I have been back and forth (to and fro?) between here and the closet five times trying to get a good handle on that. And I think I have it.

So, You what cheese smells like?

Ok, so it’s nothing like that at all. Lol

What it is, is…Salami man. Like a Genoa. Maybe a hint of Slim Jim….something tangy/sour. Not kidding. Nearest I can come up with.

Except..

When you walk by the closet without opening it. Then it’s a hint of grapes. Just a hint. Enough to surprise you and make you open the closet.

Then it’s salami again. 🤷‍♂️

It’s definitely something you’d be stoked about if you opened up a random bag-o-dank and smelled this.
This is the best answer anyones ever given to that question.
 

doober

In Bloom
Man, so I have been back and forth (to and fro?) between here and the closet five times trying to get a good handle on that. And I think I have it.

So, You what cheese smells like?

Ok, so it’s nothing like that at all. Lol

What it is, is…Salami man. Like a Genoa. Maybe a hint of Slim Jim….something tangy/sour. Not kidding. Nearest I can come up with.

Except..

When you walk by the closet without opening it. Then it’s a hint of grapes. Just a hint. Enough to surprise you and make you open the closet.

Then it’s salami again. 🤷‍♂️

It’s definitely something you’d be stoked about if you opened up a random bag-o-dank and smelled this.

You had me on the cheese ‘bro 👍
You got my vote for nose of the month :)
 

Hitch

Perpetual Amateur
Veg tent autos @ 9 weeks.

Otto Orange. Burnt much? Lol. This is the 8th run of this, you'd think I'd learn. But apparently not. Still smells like an orange grove full of sweaty workers 🤷‍♂️
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Frogger (right) and Frozen Kong (left). Bonsai. Pretty though.
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Frogger head bud.
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Frozen Kong head bud.
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Comparing Beskar to Frogger. Same everything and Beskar is 4 days behind. Perhaps it is all on the grower, but alternatively I humbly submit it could just be genetic. Beskar is the best of the four I have going by some margin. There's a definite tropical fruit nose.
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Beskar head bud.
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If anyone would like to try Frogger, Frozen Kong, or Otto Orange I have 5, 2 and 2 beans left respectively. Hit ne up. I only run autos once a year and next year I want to try something different just for variety.
 

Hitch

Perpetual Amateur
For my first run when I restart this fall, I want to run some 7th Day gear. After consulting with @Rosinallday, I decided on the Mr. Bubbles x Macdala. I think it's now called Googly. I ended up deciding on that one because he says they're some of the few f1's he sent out.

18 months in the fridge hasn't slowed them at all. Sewn directly in soil, popped ground in 72 hours. These will be in veg for quite a while, at least until I determine sex and mid September arrives.

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