Highland Lao Strain Information

Deebs

The Sentient Naturewalker
Staff member
Moderator

This pack was purchased from therealseedcompany.com

Highland Lao

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Description​

Genetics: Lao – Thai Landrace
Sourcing: The Real Seed Company, Laos, Southeast Asia, Winter 2019
Purpose: Ganja (seedless or lightly seeded buds)
Latitude: 18° N
Regional Harvest: December to January
Height: 2 – 4 metres
Characteristics: Fruity, peppery, and musky aromas; Sativa-type architecture
Classification: C. sativa subsp. indica var. indica
Grow Type: Greenhouse or outdoors

A pure Lao landrace direct from the highlands of Central Laos.

This strain was collected in the mountains of Bolikhamsai Province. Large-scale commercial cultivation has migrated to this region due to crackdowns on cultivation along the Mekong in lowland Laos and neighboring Isan, Northeast Thailand, the historic centres of “Thai” ganja production.

Typical Lao and Thai ganja landraces take six months from seed to harvest. Farmers in mainland Southeast Asia employ two main cycles, namely sowing in June to July and harvesting in Dec to January, or sowing in August to September and harvesting in February to March.

This accession was obtained from Lao farmers in Bolikhamsai who cultivate for the Thai market. The seeds are from this season’s earliest harvested plants, which were taken down at the end of October.
 

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Stretching

This pack was purchased from therealseedcompany.com

Highland Lao

View attachment 37707

Description​

Genetics: Lao – Thai Landrace
Sourcing: The Real Seed Company, Laos, Southeast Asia, Winter 2019
Purpose: Ganja (seedless or lightly seeded buds)
Latitude: 18° N
Regional Harvest: December to January
Height: 2 – 4 metres
Characteristics: Fruity, peppery, and musky aromas; Sativa-type architecture
Classification: C. sativa subsp. indica var. indica
Grow Type: Greenhouse or outdoors

A pure Lao landrace direct from the highlands of Central Laos.

This strain was collected in the mountains of Bolikhamsai Province. Large-scale commercial cultivation has migrated to this region due to crackdowns on cultivation along the Mekong in lowland Laos and neighboring Isan, Northeast Thailand, the historic centres of “Thai” ganja production.

Typical Lao and Thai ganja landraces take six months from seed to harvest. Farmers in mainland Southeast Asia employ two main cycles, namely sowing in June to July and harvesting in Dec to January, or sowing in August to September and harvesting in February to March.

This accession was obtained from Lao farmers in Bolikhamsai who cultivate for the Thai market. The seeds are from this season’s earliest harvested plants, which were taken down at the end of October.
Only ever smoked seeded thai, dry as a bone, looked like shit, cost 500 baht for around a Q to half oz............cheap as chips,
but fuck me, it did pack a punch. This was 'a while' ago.😉
 
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