Ok, I know someone's got some venison recipes, so 'fess up!

MacGydro

In Bloom
Dig it, sounds delicious! I know how good the onion soup mix /ranch mix combo is from cooking roasts with it. Haven't heard of pappy's seasoning, but I'm looking forward to trying this recipe out, thanks!
Ah, looks like pappy's is seasoning salt, basically. I do have some Lawry's on hand...
 

Gentlemancorpse

Cannabis Chaotician
If there's already some beef mixed in for fat pretty much anything you would do with ground beef... I like venison stroganoff, especially for folks who don't eat a ton of game meat....mushrooms and Worcestershire pair real well with game meat like venison and the sour cream actually dampens the gamey taste (I do this with ground bear too)

My recipe is virtually identical to this one, except I use more garlic and whatever broth/mushrooms I have on hand

 

Gentlemancorpse

Cannabis Chaotician
Oooh, yeah, stroganoff is good too, thanks!
I don't have a lot of experience with game meat. I think I've had a venison sausage stick once, but that's about it... And now we've got about 5 lbs to work with, courtesy of my girls coworker. Hopefully I'm one of those who likes the gamey taste!
I'm jealous. I used to get lots of game meat from friends but no one hunts anymore... I might have to take it up myself haha

If your new to venison I'd personally start with recipes that have strong other components before going with just a hamburger or meatloaf where the venison taste is really in your face

This Swedish meatball recipe from Steve Rinella is a homerun too, made it about a month ago

 

MacGydro

In Bloom
Yeeeah buddy! We can probably use about 3 or 4lbs with the recipes so far.
I appreciate the tips too, regarding flavor contrasts/compliments. We'll probably make something tonight... Maybe stroganoff... It's been a minute since we've had that!
 
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