One thing that is being left our of the 400 dollar clones are a ripoff idea
1 clone....grow it....take a 100 cuts and grow them. Now they are 1 dollar a cut.
You do not have to search for genetics....BOOM here is a tasty and tested gelato 33 at 25% OR a deep breath at 28% Every time all the time.
I have time to hunt...the room to keep what i want but if i wanted to do this for sale i would get the fattest producing cuts i could find and fill 60 feet with it.
2 pounds in a 4 x 4....so theoretically my bloom room would be 7 pounds a cycle X 5 cycles a year. CRUSH IT.
They are worth it. But only if you are at a level where they are worth it. For me it is a curiosity. How does that cut compare to the best of what i have grown that is Gelato 33 etc. For the 25 dollar cuts. Mostly just thinking about it because my fear of mites is large (gnats and thrips...shit those are easy).
but i want that deep breath...and ice cream cake.
last time i grew out 3 ice cream cakes from GP and they sucked for mass. Flavor was good but wouldnt it be nice to have mass every time.... CUTS.
Seeds cost what they cost...its the time and space to grow duds that sucks.
And boots...man i have a set of 40 below baffins...i cant stand them. They have that stupid forward cant on the boot and its like you are falling foward or they dig into your calfs...must be for a snow machine (skidoo)... mine are 3 years old and brand new. I cant stand them,
And i do grow enough...
i am shifting to bigger producers naturally. Burned Haze is often right but after a conversation a long while back something he said resonated with me.
And its simple...there are 50 flavors of gelato 33...get the one that produces IN YOUR ENVIRONMENT
Mind was blown...its all about your conditons and space and you can find a blueberry whatthefuck that will grow in your conditions...if they are not stupid.