GthaEnigma
Canna-Arborist
I think I just pulled a muscle....that's some funny shit.
Lol, fucking meat bird. I just smoked some Alpha Skunk Cheese, I'll leave that Black Cheese for a bit later lol.I think I just pulled a muscle....that's some funny shit.
Thanks mate . The more I and associates put apart their shallow accusations the more confident I am that I’ll have my day . My principles in life will hold me in good stead to pursue what I believe is rightHere's hoping for a positive resolution, though it sounds like the bastards have made up their mind to take you out.
I feel for you, dealing with such bullshit and gaslighting. I got to the point where I chose poverty over continuing to beat my head against the wall.
What would you like to know. I've made faa and fish hydrosolateWho has made fish hydrolysate? Any tips? I’m gonna try and make a 2 gallon batch.
Maybe the base ingredientsWhat would you like to know. I've made faa and fish hydrosolate
Alpha Skunk Cheese nug! Wife did say it smelled like decomposing produce in a trash can
Fish Protein Hydrolysate hehehe …brew it for 12-72hr’s, use everything u normally do in ur tea’s. To save money on sugars I apply raw nok dry molasses at 2x rate, only takes 1oz of theirs = 1 gallon liquid molasses 😉Who has made fish hydrolysate? Any tips? I’m gonna try and make a 2 gallon batch.
I don’t know if ya asked me about the fermented plant extract I just made I would say something like: Put your ingredients in a cheese cloth. I seen a bunch of videos with stuff just thrown in the bucket and straining it seems like a pain compared to just pulling a string with a pouch attached to the end. Happy fermenting or some shit.
Faa is less mess than fish hydrosolate.Maybe the base ingredients
The type of storage
The air temp
The humidity levels
Isobar readings
The moon cycle
Your mood
Taste test at 30 days
The neighbours thoughts of the stench
What the dog was up to
Ok that’ll do for starters
Hit us
I can't help but notice how close that recipe sounds to Stink Bait lol. Main difference seems to be that you don't put fish scraps in a jar and leave it in the Sun for a few days until it's almost liquid, and then you put sponges in that to put on the hook.Faa is less mess than fish hydrosolate.
Faa is 1 part fish bits, I found a,fish monger place near mates place in melb and they filled a 5 gallon bucket for us.
Faa is fish scraps or fish chopped up. Finer the chop up the quicker the decomposition.
I did 1 part fish to 1 part raw sugar/brown sugar but I did read you could use 1/2 weight of fish for sugar. When it's done leave enough sugar to cover and then put lid on.
Fish hydrosolate is same fish guts heads etc.
1/3 weight of fish to 2/3 water. You can follow the recipe exactly that is online everywhere or this. I'm a bit more blase
Think of chef, splash of this etc.
Put 2/3 water volume in. Add a splash of molasses for every gallon of water. Same goes with labs. Add splash of labs to every gallon of water. Drop fish in. Get a half of pineapple if you want it to break down faster. Think one month compared to 6-12.
The bromelian in pineapple helps break down things faster. Cap but you need an air lock. Think brewers air cap of you can run an air line into a jar filled with water. Two holes, in cap, one inlet into water and another for gas to bubble out of.
Very easy to make. Soaking oats and compost together with faa or fish hydrosolate gives a massive boost to fungal populations. Think microbe city.
Put them behind you shed or inside.
Both don't smell whilst they are cooking as they are sealed. Hope it helps
As for you ramjet you cheeky bastard, thanks for the levity. In times like these I need to laugh. Took my boys fishing last and a lovely 5kg kingy swam under the pier next to boys little kmart rods. Oldest rod buckled 5 mins after and it took off under the pylons. Smart kingy. Line snapped couple mins into it. Kids were stoked yet gutted. Let's go fishing tomorrow after school again dad. As long as you eat all your lunch and quickly do your homework we are on.
Isn't there cheap label maker machines. From a place that has had to use stealth to obtain I wouldn't care if they came handwritten in a pink with purple polka dot stuffed kids toy as long as it was fire.... but beggars can't be choosers over here hahahaOk off current topic but: what's on my mind: I am about to start selling seeds through a local shop. Looked at machines to make labels but holy shit the ones I found are $$$$. Any input on where/how to get the labels made?
Speaking of .... anyone seen @UncleB ?
I just spoke with @UncleB on IG. You will all be happy to hear that he is doing well. He says he has just been incredibly busy with work and settling two estates.I came to realize, I've not read any posts from UncleB for while.
I just want to say, I hope all is well, with them.
Love that story mate . For all you’ve been through of late that just makes it all the better 👍🏼 Stay upright my friend . We will have a beer one day when I cross into enemy territory. No not really , I like the Vics . Miss those old state games of football between us where for a few hours nothing else mattered except beating you bastards who stole all our best players before the draft kicked in .Faa is less mess than fish hydrosolate.
Faa is 1 part fish bits, I found a,fish monger place near mates place in melb and they filled a 5 gallon bucket for us.
Faa is fish scraps or fish chopped up. Finer the chop up the quicker the decomposition.
I did 1 part fish to 1 part raw sugar/brown sugar but I did read you could use 1/2 weight of fish for sugar. When it's done leave enough sugar to cover and then put lid on.
Fish hydrosolate is same fish guts heads etc.
1/3 weight of fish to 2/3 water. You can follow the recipe exactly that is online everywhere or this. I'm a bit more blase
Think of chef, splash of this etc.
Put 2/3 water volume in. Add a splash of molasses for every gallon of water. Same goes with labs. Add splash of labs to every gallon of water. Drop fish in. Get a half of pineapple if you want it to break down faster. Think one month compared to 6-12.
The bromelian in pineapple helps break down things faster. Cap but you need an air lock. Think brewers air cap of you can run an air line into a jar filled with water. Two holes, in cap, one inlet into water and another for gas to bubble out of.
Very easy to make. Soaking oats and compost together with faa or fish hydrosolate gives a massive boost to fungal populations. Think microbe city.
Put them behind you shed or inside.
Both don't smell whilst they are cooking as they are sealed. Hope it helps
As for you ramjet you cheeky bastard, thanks for the levity. In times like these I need to laugh. Took my boys fishing last and a lovely 5kg kingy swam under the pier next to boys little kmart rods. Oldest rod buckled 5 mins after and it took off under the pylons. Smart kingy. Line snapped couple mins into it. Kids were stoked yet gutted. Let's go fishing tomorrow after school again dad. As long as you eat all your lunch and quickly do your homework we are on.
LOL that sounds like someone from Quebec describing the Colorado Avalanche hahaha.bastards who stole all our best players before the draft kicked in .